A humble cup of Chai Masala from an Indian Chai Wallah bestows a rich cultural heritage that traces back to age-old Ayurvedic spice traditions to the more recent ties with Britain and their famous cup of tea.

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24. April 2019

The lovely Juliette from Golden Spoon Stories created a delicious Spinach Salmon Quiche inspired by the nature of our Top of the Day herbal blend.

4. December 2018

Together with Dwell & Gather, we came up with a simple recipe for a classic New York style cheesecake with a matcha twist. Light and fluffy with a fine balance of bitter and sweet, this cheesecake is the perfect treat for matcha fans all around.

7. February 2018

Inspired by their newly found daily matcha ritual, Laura and Nora from Our Food Stories created a perfectly textured, not too sweet, not too bitter, gluten-free vegan matcha tart using P & T’s Matcha Starter Kit. We share the original recipe with their captured moments of a charming winter’s day.

12. October 2017

Tea is the perfect answer for a tasty but meat-free stock! A simple, quick, and scrumptious vegetarian soup that truly shows home cooking at its best.

18. July 2017

Matcha is winning the hearts and minds of consumers as one of the healthiest beverages on earth. We have come up with three exciting ways to prepare Matcha for the modern tea drinker.

21. April 2017

Our friend and culinary storyteller, Susanne from milas-deli came up with an easy blood orange marmalade using P & T’s Golden Earl tea. Deliciously paired with her Finnish potato flatbread, discover her recipes and enjoy a playful moment with tea.

14. December 2016

Our friend, chef Mickey Rotten created a dish using our culinary Matcha. Creating a delicious almond cake topped with P & T’s Green Lantern matcha, vanilla bourbon ice cream and fried goji berry, we had to ask him to share his recipe.